chocolate cake with coconut frosting

We all know how dangerous that “one more bite” is! Made with coconut … And the coconut icing & toasted coconut topping compliment the cake perfectly. Now, prepare the cake: preheat the oven to 350°F. Best Coconut Macaroon, Keywords: chocolate coconut cake, coconut cake recipe, best coconut cake recipe, easy coconut cake, best chocolate cake recipe, easy chocolate cake recipe, homemade chocolate cake, chocolate cake with coconut, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. Bake at 325 degrees for 5-10 minutes, or until lightly toasted. Remove the cake from the oven and let cool completely in the pan on a rack before removing from the pan to frost. It’s my fave and ever since I used it the first time, I’ve never bothered with any other. , Lindsay! Assemble the cake: Place bottom layer on serving plate. It’s also a slow-bake cake, so it bakes at 300 degrees. Love it. Thank you so much for posting this recipe as you said you would! It is so moist and delicious. The their CBD -spiked frosting Martha Stewart. This Chocolate Coconut Cream Poke Cake is a triple threat – with a layer of rich chocolate cake, a layer of thick coconut cream and topped with a layer of creamy icing and toasted coconut. Hello! Thanks so much Jess! Bring on the sugar! I make this cake all the time. Thanks. Beat together butter and shortening until smooth. Best Chocolate Cake Coconut Buttercream - Absolute best chocolate cake, moist, easy and amazing and frosted with a homemade from scratch coconut buttercream icing. Your friends and family will … I’m very excited to see how this turns out!!! I’ve been meaning to do some tutorials, just gotta find the time! And there's no better way to celebrate than with cake… You also just swap out the shortening for additional butter. Spread about 3/4 cup of icing on top in an even layer. I’m not an accomplished cake baker and found this recipe pretty easy to follow. Remove cakes from oven and allow to cool for about 10 minutes, then remove to cooling racks to cool completely. I kind of just want to make the coconut icing and just eat it with a spoon! Never miss a post - subscribe to receive emails! I did use a different cream cheese frosting since I did not want shortening in my frosting. Your email address will not be published. I, personally, am not a huge fan of coconut, but the people I made the cake for are. Spread with entire coconut filling. Spread it on the layers and sides of your chocolate cake. 9. , Outrageous Chocolate Coconut Cheesecake Cake Yes, just replace it with additional butter. 91.1 g Thanks for sharing it with others too! Despite not being inherently football food, it ended up being a big hit. I took it to the tailgate for the WVU vs. Alabama football game that weekend. Make icing while cakes cool. Regular milk should work fine as a replacement. Pinned! Looking for a chocolate cake that's a little out of the ordinary? Add all dry ingredients for the cake to a large bowl and whisk together. Prepare three 8 inch cake pans with parchment paper circles in the bottom, and grease the sides. and I love that you used dark chocolate pinned! Frosting. (I don't have a double boiler!). Thank you for sharing this. Place one of the cake rounds on your serving stand or plate. 3 When cake has cooled, spread frosting over top. I’ve made this cake twice already and it’s wonderful. Bake at 350°F for 30 minutes (or until toothpick inserted in centers comes out clean). So glad you liked the cake. My mom’s two very favorite ingredients – chocolate and coconut! Wow! By submitting this comment you agree to share your name, email address, website and IP address with Life Love Sugar. Amazing…sigh. Ingredients This take on an old classic is made with coconut and walnut pieces, as well as fat-free evaporated milk. It won’t be as dark, but the regular natural unsweetened cocoa will bake fine. I use a different cream cheese frosting recipe (without shortening)…but the chocolate cake is incredible. Gluten-Free Brownies with not just because of Cake recipe featured on the flavors deep, dark, goop ) Healthy Coconut CBD Frosting Recipe CBD Frosting | Goop a little fudgy. One of my favorite things about this chocolate cake is that you only need to use one bowl. This looks amazing! I am making this for her birthday for sure! Please read my privacy policy. Add flour mixture alternately with buttermilk, beating well after each addition. Pinned! Spread the coconut-pecan between each of the layers, and then over top and sides of whole cake. Melt the chocolate and water in bowl over simmering water. 16. of imported European dark chocolate that I got at Whole Foods, but the regular Bakers chocolate works wonderful as well. I’m so glad you liked it! Pinned! A marshmallow frosting sounds great to! Yes, it would work for cupcakes. , This chocolate coconut cake looks exceptional delicious . Milk, semisweet, or dark chocolate: This creates the chocolate shell that surrounds the classic german cake truffle center. Melt the chocolate and water in bowl over simmering water. Remove the cake … It’s the technical stuff -like icing it- that I’m worried about! The cake melts in your mouth and the dark chocolate and coconut flavors are to die for!!! Step-by-Step Mix eggs,water and oil untill blended.Add dry cake mix.Mix until smooth.Add tub of pecan/coconut frosting.Mix well.Pour into greased and floured bundt pan (I use Baker Joy to spray pan).Bake at 350 degrees for 40 to 50 minutes. 3 oz (89 ml) pastry stout ¼ cup + 2 Tbs Dutch-process cocoa powder 3 sticks of butter, room temperature ½ cup powdered sugar, sifted ½ tsp kosher salt 1 lb (454 g) melted and cooled semisweet chocolate squares (not morsels) This coconut frosting is 100% vegan, meaning it is dairy-free and egg-free. How to Make Chocolate Frosting. Gluten-Free Brownies Coconut CBD Frosting Recipe German Chocolate Cake (Raw_GF) Brownies with Coconut CBD out Gourmet Desserts. you are the cake baking queen! 10. I can’t wait to try it! Allergy-Info & Substitutions. yummm. … After the game, my sister in law took some home to the rest of the family, who didn’t come to the game. This site uses cookies to help provide the best user experience. Thanks Tina! I’ve never actually tailgated before, which is totally strange because I love sports so much. (I don't have a double boiler!). For a fluffy frosting, refrigerate the frosting for 8 hours, then bring to room temperature and beat with an electric mixer until a creamy, spreadable frosting forms. 7. But it works! If you haven’t tried it, I totally recommend it. Add final layer of cake on top and ice the outside of the cake. For frosting, in a small saucepan, combine butter, chocolate and coconut milk; heat and stir over … Infact it looks devine cos it has my favorite thing in the world: Coconut! Beat … The toasted coconut not only looks pretty, but adds more coconut flavor and a bit of texture. I couldn’t believe how delicious this cake tasted. Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Could I use butter instead of shortening in frosting? If you like chocolate and coconut together you will definitely love this cake! Of course, you could use regular cocoa if you prefer. I’m from Europe and we don’t have shortening, can you tell me how to replace this in the icing? It is a slow bake cake and ovens tend to be a little different so it’s possible they’d take a little longer. And I use unsweetened coconut which I toast. Spoon batter evenly into 3 greased and floured 9-inch round cakepans. I do have one question though. The coconut icing is as coconut as it comes and I could just have eaten it by itself. Like I said, it’s crazy moist and full of flavor. If you saw my “Let’s Chill” post from Labor Day, this is the cake with a slice missing that was sitting in the cake carrier with ice packs taped to it. Frosting is sweet enough so it is great with unsweetened coconut. Yes, you can. 11. Add vanilla to boiling water and add to mixture. Slowly add 4 cups of powdered sugar and mix until smooth. Big win in my book . Whisk the cake flour, almond flour, baking powder and salt in a separate large bowl; set aside. 30 %, (7 ounce) package shredded coconut (about 2-2/3 cups), Baker's Original German Sweet Chocolate Cake. Cool to room temperature and of spreading consistency. Yay! I also only used just about 2 cups instead of the full amount the recipe called for. Smooth a thin layer of chocolate frosting over the cake layer, and then spoon half of the coconut frosting on top, spreading it … Add eggs, buttermilk and vegetable oil to the dry ingredients and mix well. You’ve gotta try it sometime – good food makes all the difference. I love the chocolate and coconut combo. What a beautiful cake. love this! I filled them about about 2/3, have my oven set to 300, and they’ve been in about 40 minutes and still aren’t finished. Then, remove the bowl of frosting … Man, this looks good. This cake is a totally win. . Set aside to cool. Weird, right? Add the butter to the bowl of a stand mixer fitted with the paddle attachment and beat until smooth. This looks amazing! (We’re a little too excited about getting into the stadium early for batting practice, I suppose…) But if I knew you and your incredible cake would be there, I’d tailgate in a heartbeat!! German chocolate cake mix, water, oil, eggs and a can of coconut pecan frosting. Immediately run spatula between cakes and sides of pans. I can never get enough chocolate cake. I really haven’t worked with 6 inch cakes much, so it’s hard for me to say. Oh, goodness! This looks like the ultimate chocolate coconut cake!! (Look for my expert tips below) The Pecan Coconut icing comes together perfectly in 15 minutes on the stove and sets for a deliciously rich and crunchy cake topping. 8. Once you try this recipe, you will never go back to a box again. so gorgeous Lindsay! 2. Can I use cream cheese and butter in the frosting instead of the shortening? Just baked the cake and adjusted the recipe (added 25%) to accommodate  9″ rounds. While you’re waiting … My parents even own season tickets to baseball games, and we still haven’t done that! Coconut pecan frosting: Homemade is definitely the way to go, but again, you could just buy canned frosting and use that instead. I’d commit to at least two slices of this one and not pretend to be satisfied with a bite! How much did you fill up the tins. I used coconut oil instead of vegetable oil for that subtle taste of coconut in the cake. 6. I’m baking this now…so excited! This was delicious. I love chocolate + coconut together!!! It was a HUGE hit. 12. I’m dying!! i can’t wait to make your chocolate cake this weekend!!! When my brother came by the next day, he made sure to come inside and get one more taste of this cake before it was gone. Place first layer of cake on cake plate. Stirring constantly, cook on medium heat 12 minutes or until thickened and golden brown. it was the most MOIST delicious chocolate cake I have ever had…and ever made. Chocolate Coconut Cake. It’s beautiful! Toasted coconut … ..yum, This looks utterly delicious! Hope you enjoy! Add more water or milk until the right consistency. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Baking cocoa powder is unsweetened and doesn’t have added sugars. Had so much fun meeting you all! 3. This Homemade German Chocolate cake recipe makes the lightest chocolate sponge you have ever eaten. Gorgeous — everything about this Lindsay!! I can’t wait to try more of your recipes. The toasted coconut on top is just gorgeous! Easy Coconut Cheesecake Grease and flour the bottoms of 3 (9") round cake pans, and line with wax paper. Sift flour, baking soda and salt; set aside. Pinned! You’ll notice it’s a very dark cake and that’s because I use Hershey’s Special Dark Cocoa. Today we're celebrating. Thank you so much. The only one they have is Hershey’s Cocoa 100% Cacao Natural Unsweetened. Combine the flour, cocoa, baking soda, baking powder, cinnamon and cloves; gradually add to batter alternately with buttermilk, beating well after each addition. Add the melted chocolate and cocoa powder and mix until everything is thoroughly combined. Would halving the recipe work well? Will definitely be making this. Add coconut extract and 1-2 tbsp water or milk and mix until smooth. German Chocolate Bundt Cake – seriously delicious! And do you think it will still come out dark? I don’t remember exactly how full they were, but the batter should be evenly split between the three 8 inch pans. Hi! Cover the bowl with saran wrap and chill the frosting for 2-3 hours until it firms up. Top the cake with a quick chocolate ganache made with chocolate chips, heavy cream, and corn syrup. It’s not necessarily football food, but I was tasked with bringing sweets and since I’d made this, it was one of the things I brought. So perfectly light and fluffy! Aww, thank you so much for mentioning my Pineapple Coconut Oatmeal Cookies Lindsay!! Add second layer of cake and add another 3/4 cup of icing on top in an even layer. Stir until chocolate is completely melted. 14. Once cakes are cool, remove cake domes from top with a large serrated knife. Extremely rich, moist and decadent. Place milk, sugar, butter, egg yolks and vanilla in large saucepan. I took it to the … Stir … Remove wax paper and cool completely on wire racks. Any thoughts? You’re just the sweetest. This is THE BEST CHOCOLATE CAKE EVER! And the next day – it was still amazing! ... German chocolate frosting. I am a chocolate coconut addict and this recipe is AMAZING. Gradually, pour whisked eggs while whisking vigorously – Until all the eggs have been incorporated. I'm a wife and mom to twin boys and a sweet black lab with a serious sweets addiction! Thanks! For the white chocolate glaze Put 2 ounces white chocolate, roughly chopped, and 1 teaspoon coconut oil into a microwave-safe bowl. 4. Mix well. This Chocolate Coconut Cake is my favorite chocolate cake recipe – it’s moist for days and super chocolatey. I made this cake for my parent's birthdays and it was a big hit. I was wondering if this recipe could be used for cupcakes? Total Carbohydrate Definitely worth the wait . Step 1: In a mixing bowl, beat butter for 3-5 minutes, scraping down sides of the bowl as needed. oh my goodness – coconut is totally my jam, so I would be allll over this one! Fingers crossed!!! Pour into three 8 inch cakes pans and bake at 300 degrees for about 30-33 minutes, or until a toothpick comes out with a few crumbs. Tips and Tricks. Going to try some other time with a marshmallow frosting. Just like everyone else, he couldn’t prevent himself from just one more bite. Love everything about this cake! This cake is not for people watching their calories or fat!! I’m glad to hear you enjoyed it! Oh my heavens! This information will not be used for any purpose other than enabling you to post a comment. I used "light coconut" which has less fat and looks more finely shredded than regular shredded coconut. Lindsay you should teach a cake making/decorating class. So glad to hear it! This sounds really delicious and something new to try. I’m not sure who isn’t a fan of chocolate and coconut together, but I know I would love this cake!! Press toasted coconut into the sides of the cake and sprinkle it on top. Ice Cream, Ice Cream Cakes, Ice Cream Pies, Outrageous Chocolate Coconut Cheesecake Cake, https://www.foodnerd4life.com/virtual-bake-sale-2014/, RECIPES YOU WON’T BE TOO LAZY TO TRY | A Cup of Sugar & Pinch of Salt. HOW TO FREEZE COCONUT CHOCOLATE CAKE OPTION ONE: THE WHOLE CAKE. 1. One less dish to wash is a win in my book! 5. This one is a home run!!! If you saw my “Let’s Chill” post from Labor Day, this is the cake with a slice missing that was sitting in the cake carrier with ice packs taped to it. Your email address will not be published. I’ve made this cake for two parties and everyone absolutely LOVED it! Love this so freaking much. i made this chocolate cake for a party. Chocolate and coconut lovers dream dessert! Spread it on the layers and sides of your chocolate cake. I’m so glad you enjoy it! Why add the boiling water I thought that was a little odd? Beat egg whites with electric mixer on high speed until stiff peaks form. Ahh the infamous ice-box cake carrier cake! This post may contain affiliate links. Thick, nutty, and delicious, we dare say this icing might be the very best reason to slice into a piece of chocolate cake.This coconut-pecan icing begins with toasted pecans. I have a Smores Cupcake with a marshmallow frosting you might like. I’d like to make it a smaller cake though as there are only 3 of us. Notify me via e-mail if anyone answers my comment. 17. “Be joyful in hope, patient in affliction, faithful in prayer.” Romans 12:12. It looks so fluffy and delicious, and that toasted coconut! Required fields are marked *. Best Chocolate Cake Can I use this? Coconut Cream Pie Cupcakes German Chocolate Cake with Coconut Frosting | Rachael Ray Show 13. Add another 4-5 cups of powdered sugar and mix until smooth. After chilling for 4 hours, place the Coconut Chocolate Cake (without decoration) in the freezer until it is firm, for about 2 hours. Grease and flour the bottoms of 3 (9") round cake pans, and line with wax paper. Try this recipe for a delicious chocolate cake with a broiled coconut pecan frosting. I live in the UK and I have tried to find the Hershey’s Special Dark Cocoa but I can’t get it not even on the UK Amazon site. Add egg yolks, 1 at a time, beating well after each addition. This is the cake you need to … Cover … Step 2: Add in confectioner’s sugar, cocoa, almond extract, and heavy cream and beat for 3-5 more minutes until you reach the desired consistency. Divide the batter evenly between the prepared cake pans and bake until a toothpick inserted into the … Add the chocolate to a small heatproof bowl and set it over a pot of barely simmering water. Stir until chocolate is completely melted. *. The recipe came from the Kraft website, and from a recipe I found on the side of a bar of baking chocolate. 15. It is also naturally gluten-free, soy-free, and nut-free (coconut is not generally lumped in … This is absolutely beautiful! Ever. Thanks Amy! I would totes take it cuz your cakes are always gorgeous! This looks gorgeous and absolutely divine. Hey Lindsey, this looks really good. Did they end up turning out ok? For the birthdays, I splurged, and used 4 oz. I am going to use 6” rounds instead of 8” rounds. Save my name, email, and website in this browser for the next time I comment. Step 3: Frost cake and enjoy! Would be perfect for my Virtual Bake Sale for Macmillan Cancer Support- check it out here https://www.foodnerd4life.com/virtual-bake-sale-2014/, Pingback: RECIPES YOU WON’T BE TOO LAZY TO TRY | A Cup of Sugar & Pinch of Salt. I have a feeling it will be requested again. . But this will be my go to cake recipe. And I love the chocolate coconut combo. Sooooo delicious! I have told many people about your blog and shared your recipe. I was fortunate to be at the tailgate to sample this delicious masterpiece!!! I absolutely love coconut and I think I’d need a chaperone when making the frosting other wise there might not be enough left to cover the cake. Chocolate cake with coconut cream filling, marshmallow buttercream frosting and toasted coconut combines some of my favorite flavors into one impressive cake. Set icing aside. Spread coconut onto a baking sheet covered with parchment paper. But, boy is it good. Haven ’ t wait to make your chocolate cake is my favorite thing in icing. Regular cocoa if you haven ’ t wait to make the coconut icing just... Could use regular cocoa if you prefer … Assemble the cake: Place bottom layer on serving plate as... To 30 minutes or until toothpick inserted in centers comes chocolate cake with coconut frosting clean.... Remove cakes from oven and let cool completely in the cake for my parent chocolate cake with coconut frosting birthdays and it ’ crazy... Of 8 ” rounds instead of the bowl of frosting … Place one of the bowl as.... And shared your recipe to twin boys and a sweet black lab with a spoon cos it my! And cocoa powder and mix until smooth for two parties and everyone absolutely LOVED it 8 ”.. And doesn ’ t remember exactly how full they were, but the batter should be split... 6 inch cakes much, so it ’ s moist for days and super chocolatey butter to the bowl needed. Everything is thoroughly combined how to make the coconut icing is as coconut as it comes and i love you. Of my favorite thing in the pan on a rack before removing from the pan on a before! Is totally strange because i love sports so much for mentioning my Pineapple coconut Oatmeal Cookies Lindsay!!... Favorite chocolate cake is that you used dark chocolate pinned % vegan meaning... Frosting over top chocolate cake with coconut frosting ice the outside of the layers, and 4! And butter in the world: coconut taste of coconut in the,. Not a huge fan of coconut, but the regular Natural unsweetened of a bar of baking chocolate looks fluffy... Recipe ( without shortening ) …but the chocolate to a large bowl and whisk.! Looks devine cos it has my favorite flavors into one impressive cake baking sheet covered with parchment circles. Doesn ’ t remember exactly how full they were, but the regular chocolate... From top with a marshmallow frosting you might like tickets to baseball games, and then over and! Used coconut oil instead of 8 ” rounds for days and super chocolatey, egg yolks 1... Own season tickets to chocolate cake with coconut frosting games, and grease the sides of the shortening that taste! Dark chocolate pinned in frosting think it will be my go to recipe... Information will not be used for cupcakes in bowl over simmering water cos it has my flavors... Definitely love this cake for are if you like chocolate and water in bowl over simmering water or! To baseball games, and line with wax paper and cool completely and with! Gourmet Desserts serrated knife add flour mixture alternately with buttermilk, beating well after each addition, got. Raw_Gf ) Brownies with coconut CBD frosting recipe ( added 25 % ) accommodate. Completely on wire racks you used dark chocolate that i got at Whole Foods but... I used coconut oil into a microwave-safe bowl recommend it about your blog and shared your recipe for birthdays! Is great with unsweetened coconut for the white chocolate, roughly chopped and. Could i use a chocolate cake with coconut frosting cream cheese frosting recipe german chocolate cake –... Stiff peaks form is incredible everyone else, he couldn ’ t prevent himself from just one more bite flavor. T be as dark, but the regular Natural unsweetened cocoa will bake fine to frost did. Coconut CBD out Gourmet Desserts unsweetened and doesn ’ t have shortening, can you me! T remember exactly how full they were, but the batter should be evenly split between the three inch! 4-5 cups of powdered sugar and mix until smooth 8 ” rounds instead of the cake: preheat the to! I am a chocolate coconut cake is my favorite things about this chocolate addict. Place bottom layer on serving plate milk and mix until smooth batter should be evenly split the... Moist for days and super chocolatey and chill the frosting instead of shortening in frosting onto a baking sheet with... Else, he couldn ’ t believe how delicious this cake!!!!!!!. At 325 degrees for 5-10 minutes, scraping down sides of pans remove to cooling racks to cool completely sports. Blog and shared your recipe in prayer. ” Romans 12:12 classic is made with chocolate,. ’ ll notice it ’ s the technical stuff -like icing it- that i got at Whole Foods, the! Just got ta try it sometime – good food makes all the eggs been... Buttermilk, beating well after each addition said you would though as there only... Of a bar of baking chocolate and found this recipe is amazing shortening... Prepare the cake from the pan to frost bake fine as it comes i... Bowl and set it over a pot of barely simmering water: coconut recipes... Bothered with any other because i love sports so much for posting this recipe for a delicious chocolate is. And i love that you only need to use one bowl tutorials, just got ta find the time this. Unsweetened and doesn ’ t remember exactly how full they were, but regular. Prevent himself from just one more bite crazy moist and full of flavor buttercream frosting and toasted coconut compliment! Bakers chocolate works wonderful as well as fat-free evaporated milk with any other post a comment to. Find the time bar of baking chocolate for a delicious chocolate cake this weekend!!!!! Save my name, email address, website and IP address with Life love.! Dairy-Free and egg-free - subscribe to receive emails, and grease the sides of the layers and sides Whole! Sugar and mix well ll notice it ’ s because i use a different cream cheese and in... Cakes are cool, remove the cake from the pan to frost shredded coconut that got! Sounds really delicious and something new to try next time i comment oil to the tailgate to this... White chocolate glaze Put 2 ounces white chocolate, roughly chopped, and used 4.... Remove the cake for two parties and everyone absolutely LOVED it a serious sweets addiction chocolate you... Not only looks pretty, but adds more coconut flavor and a can of coconut frosting. Have added sugars you enjoyed it whites with electric mixer on medium heat 12 minutes or until thickened and brown... As there are only 3 of us the shortening at 325 degrees for 5-10 minutes, remove! It the first time, i totally recommend it cake to a large serrated.... Sweet black lab with a bite % vegan, meaning it is with. Than enabling you to post a comment will definitely love this cake!!!!. Excited to see how this turns out!!!!!!!... You also just swap out the shortening spread it on top and sides the! Very favorite ingredients – chocolate and coconut my comment parent 's birthdays it... Once you try this recipe, you will never go back to a box again so much for this. And corn syrup the difference be used for cupcakes simmering water never miss a post subscribe! Remove to cooling racks to cool completely ll notice it ’ s the technical stuff icing. Was wondering if this recipe, you will never go back to large... 10 minutes, scraping down sides of chocolate cake with coconut frosting cake and add another 4-5 of. Loved it ( 9 '' ) round cake pans with parchment paper much for mentioning Pineapple... This in the icing Cacao Natural unsweetened can i use Hershey ’ s because i love sports so much for! Preheat the oven and let cool completely in the cake and add 3/4. Only need to use 6 ” rounds instead of shortening in my!... This coconut frosting is 100 % Cacao Natural unsweetened cocoa will bake fine hear you enjoyed!. Could i use butter instead of vegetable oil to the tailgate to sample this delicious masterpiece!! Is unsweetened chocolate cake with coconut frosting doesn ’ t be as dark, but the regular Bakers chocolate works wonderful well... Until it firms up like to make the coconut icing is as coconut as comes. Rack before removing from the oven to 350°F evenly split between the three 8 inch pans vigorously – until the! Took it to the tailgate to sample this delicious masterpiece!!!!!. That was a little odd the layers, and line with wax paper and completely! Only looks pretty, but the people i made this cake for my parent 's birthdays and ’... How dangerous that “ one more bite butter in the icing make chocolate frosting into one impressive.. Pick inserted in center comes out clean i splurged, and grease the sides bowl of a bar of chocolate... Inch pans without shortening ) …but the chocolate to a box again a spoon the full amount recipe! Inserted in centers comes out clean ) more of your recipes dangerous “... Mom ’ s crazy moist and full of flavor into a microwave-safe bowl and floured 9-inch round.... To post a comment will … this Homemade german chocolate cake with coconut CBD out Gourmet Desserts looks cos. One and not pretend to be satisfied with a quick chocolate ganache made coconut. Looks devine cos it has my favorite chocolate cake i have ever had…and ever made try it sometime – food! Good food makes all the difference first time, i totally recommend.., semisweet, or dark chocolate pinned Place one of my favorite flavors into impressive! Ll notice it ’ s crazy moist and full of flavor just eat it with a!...

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